General Information

• • Description: Chakki atta is a high-quality whole wheat flour, traditionally stone-ground to preserve its natural nutrients, flavor, and texture. This flour is a staple in indian households, commonly used for making chapatis, parathas, and other types of indian bread.
• • Key Features: Made from carefully selected wheat grains, ensuring consistent quality in every batch. The traditional grinding method helps preserve the wheat’s nutritional value and enhances the flavor. A rich source of dietary fiber and essential nutrients, supporting overall health and well-being. Perfect for various culinary uses, including making soft, tasty flatbreads and other baked goods.
• • Unit: 10 kg
• • FSSAI License: 10822020000005
• • Shelf Life: 3 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Length Without Packaging (in cm): 48.5
• • Country of Origin: India
• • Breadth Without Packaging (in cm): 31.5
• • Manufacturer's Name and Address: Norang Flour Mills Pvt. Ltd., Plot No. 38. Jhundpur Industrial Area. Sonipat. Haryana-131023
• • Marketer’s Name and Address: Norang Flour Mills Pvt. Ltd., Plot No. 38. Jhundpur Industrial Area. Sonipat. Haryana-131023
• • Height Without Packaging (in cm): 7.5