Mother Dairy Cow Milk
Nutrition Facts

Mother Dairy Cow Milk
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Mother Dairy Cow Milk

Dairy & Breakfast, Milk, Fresh Milk

Mother Dairy

1 ltr

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 3.1 g
  • Energy Per 100 g (kcal): 68 kcal
  • Calcium Per 100 g (g): 0.109 g
  • Total Fat Per 100 g (g): 4.1 g
  • Trans Fat Per 100 g (g): 0 g
  • Saturated Fat Per 100 g (g): 2.9 g
  • Sodium Per 100 g (mg): 55 mg
  • Total Carbohydrates Per 100 g (g): 4.8 g
  • Added Sugars Per 100 g (g): 0 g
  • Cholesterol Per 100 g (g): 0.0074 g
  • Total Sugar Per 100 g (g): 4.8 g

Highlights

  • Unit: 1 ltr
  • Storage Tips: Refrigerated
  • Nutrition Information: FAT 4% (min), SNF 8.5% (min), Energy 68 kcal, Protein 3.1 g, Carbohydrates 4.8 g, (Sugar) (0.0 g), FAT 0.041, Calcium 109 mg, C.O.B (Clot on Boling) Negative, Rosalic Acid Test Negative, Min MBRT (Hours) 6 hours, Max SPC/ml (FSSAI) 25000, Coliform/0.1 ml (FSSAI) <10
  • Type: Cow Milk
  • FSSAI License: 10014011001895

General Information

  • Shelf Life: 3 days
  • Storage Tips: Refrigerated
  • Unit: 1 ltr
  • Manufacturer's Name and Address: Mother dairy fruit & Vegetable pvt ltd., Unit Motihari, Village- Bathna, P.O piprakothi,purbi champaran 845429 (Bihar), purba champaram 845429 .
  • Marketer’s Name and Address: Mother Dairy Patparganj Delhi 110092
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information.

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