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Nutrition Facts

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Haldiram's

250 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 5.2 g
  • Energy Per 100 g (kcal): 536.46
  • Total Fat Per 100 g (g): 28.9 g
  • Trans Fat Per 100 g (g): 0.01 g
  • Saturated Fat Per 100 g (g): 18.63 g
  • Sodium Per 100 g (mg): 116.62
  • Total Carbohydrates Per 100 g (g): 64.07 g
  • Added Sugars Per 100 g (g): 26.02 g
  • Dietary Fiber Per 100 g (g): <1 g
  • Cholesterol Per 100 g (g): 0.001 g
  • Total Sugar Per 100 g (g): 26.02 g

General Information

  • Ingredients: Refined Wheat Flour (Maida) (43.24%), Sugar, Clarified Butter, Hydrogenated Vegetable Oil (Palm, Soyabean, Sunflower & Sesame, Cardamom Powder, Acidity Regulators (Ammonium Bicarbonate (E503 (i)).
  • Unit: 250 g
  • FSSAI License: 10012064000112
  • Allergen Information: Contains Gluten, Sesame, Soy and Milk components
  • Shelf Life: 6 months
  • Taste Profile: Sweet
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Manufacturer's Name and Address: Haldiram Manufacturing Co. Pvt. Ltd., Vill. Kherki Daula, Delhi Jaipur Highway Gurgaon-122001, Haryana (INDIA).
  • Marketer’s Name and Address: Haldiram Manufacturing Co. Pvt. Ltd., Vill. Kherki Daula, Delhi Jaipur Highway Gurgaon-122001, Haryana (INDIA).
  • Storage Tips: Ambient

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