Nutritional Information (per 100g)

• • Protein Per 100 g (g): 3.0 g
• • Energy Per 100 g (kcal): 58 kcal
• • Total Fat Per 100 g (g): 2.0 g
• • Trans Fat Per 100 g (g): 0.0 g
• • Saturated Fat Per 100 g (g): 0.0 g
• • Sodium Per 100 g (mg): 410.0 mg
• • Total Carbohydrates Per 100 g (g): 9.0 g
• • Added Sugars Per 100 g (g): 0.0 g
• • Dietary Fiber Per 100 g (g): 4.0 g
• • Cholesterol Per 100 g (g): 0.0 mg
• • Total Sugar Per 100 g (g): 0.0 g

It offers traces of vitamin A, vitamin C, vitamin E, vitamin K and the rest of the B vitamin family.