Atta, Rice & Dal, Poha, Daliya & Other Grains, Poha
Vijay
400 g
Nutritional Information (per 100g)
•Protein Per 100 g (g): 10g
•Energy Per 100 g (kcal): 375 Kcal
•Calcium Per 100 g (g): 0g
•Total Fat Per 100 g (g): 1.25g
•Trans Fat Per 100 g (g): 0g
•Saturated Fat Per 100 g (g): 0g
•Unsaturated Fat Per 100 g (g): 0g
•Monosaturated Fat Per 100 g (g): 0g
•Sodium Per 100 g (mg): 625mg
•Total Carbohydrates Per 100 g (g): 82.5g
•Added Sugars Per 100 g (g): 2g
•Polysaturated Fat Per 100 g (g): 0g
•Dietary Fiber Per 100 g (g): 1g
•Cholesterol Per 100 g (g): 0g
•Total Sugar Per 100 g (g): 7.5g
Made from best quality organic & healthy makkai poha Which is easily digestible Used to prepare snacks or light and easy breakfast
General Information
•Description: Vijay makkai poha, prepared from rice, is an easy to prepare, light and nutritious snack that is often had for breakfast or lunch. Makkai poha also makes an amazing supper or a potluck dish. Makkai poha has been part of india's traditional breakfast.
•Key Features: Made from best quality organic & healthy makkai poha Which is easily digestible Used to prepare snacks or light and easy breakfast
•Ingredients: Maize & Iodized Salt.
•Unit: 400 g
•Nutrition Information: Average Nutritional Value As Per 40g - Calories 150kcal, Total Fat 0.5g, Trans Fat 0g, Polyunsaturated Fat 0g, Monounsaturated Fat 0g, Cholesterol 0mg, Sodium 250mg, Total Carbohydrate 33g, Dietary Fiber 1g, Total Sugars 3g, Added Sugars 2g, Protein 4g, Vitamin D 0mcg, Calcium 0mg, Iron 2.4mg, Potassium 58mg.
•FSSAI License: 10716001000131
•Shelf Life: 8 months
•Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.