General Information

• • Description: Sooji, or semolina, is one of the best healthy grains known to Indians. This diet staple has a plethora of recipes under its belt. It is extensively used in South Indian cuisine. Make idli, Dosa, rava dosa, rava uttapam, Kesari, Kichadi, and Pongal & Upma. Sooji is used to make Halwa, Kheer, Upma, and Dhokla and it is also added to make Bhatura & Poori dough.
• • Key Features: Rich in carbohydrates. Fiber, minerals & vitamin b. Minerals and other nutrients, semolina flour.
• • Unit: 500 g
• • Nutrition Information: Average Nutritional Value As Per 100g, Calories 356.39kcal, Total Fat 0.55g, Saturated Fat 0.11g, Polyunsaturated Fat 0.24g, Monounsaturated Fat 0.10g Trans Fat 0g, Cholesterol 0g, Total Carbohydrate 75.90g, Dietary Fiber 3.4g Protein 11.96g, Vitamin A 0ug, Vitamin C 0mg, Calcium 15.0mg, Iron 1.5mg, Sodium 1.4mg.
• • FSSAI License: 10716001000159
• • Shelf Life: 3 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India
• • Manufacturer's Name and Address: Topgrain Flour And Foods Pvt. Ltd., Plot No-8, Radhe Indutrial Estate, Opp Crown Laminates, Tajpur Road Changoadar Ahmdabad Gujrat 382213.
• • Marketer’s Name and Address: Topgrain Flour And Foods Pvt. Ltd., Plot No-8, Radhe Indutrial Estate, Opp Crown Laminates, Tajpur Road Changoadar Ahmdabad Gujrat 382213.
• • Storage Tips: Store in a cool and dry place.