Amul Real Mango Amrakhand
Nutrition Facts

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Amul Real Mango Amrakhand

Dairy & Breakfast, Curd & Yogurt, Yogurt

Amul
200 g

★ 4.3 (7007)

Nutritional Information (per 100g)

• Protein Per 100 g (g): 8
• Energy Per 100 g (kcal): 266
• Calcium Per 100 g (g): 20
• Total Fat Per 100 g (g): 5.5
• Trans Fat Per 100 g (g): 0
• Saturated Fat Per 100 g (g): 3.2
• Sodium Per 100 g (mg): 13
• Total Carbohydrates Per 100 g (g): 46
• Added Sugars Per 100 g (g): 34
• Cholesterol Per 100 g (g): 16
• Total Sugar Per 100 g (g): 46

Fresh and refreshing. Go to dessert for all age groups. The soft and uniform texture ensures that you have every bit of goodness of the whole milk with each spoonful.

Highlights

• Ingredients: Milk Solids, Sugar, Mango Pulp (6.6%), Honey, Spices And Condiments, Artificial Flavouring Substances(Mango).
• Unit: 200 g
• Storage Tips: Store refrigerated at 4°C or below. After opening refrigerate and use the content within 7 days or expiry date, whichever is earlier.
• Nutrition Information: Average Nutritional Value As Per 50g - Energy 266kcal, Total Fat 5.5g, Saturated Fat 3.2g, Trans Fat 0.0g, Cholesterol 16mg, Carbohydrate 46.0g, Total Sugars 46.0g, Added Sugars 34.0g, Protein 8.0g, Sodium 13 0mg, Calcium 20mg.
• Type: Amrakhand
• Flavour: Mango
• Key Features: Fresh and refreshing. Go to dessert for all age groups. The soft and uniform texture ensures that you have every bit of goodness of the whole milk with each spoonful.
• Description: Amul Mango Srikhand is a semi-soft slightly sour sweetish milk dessert which is prepared with the help of lactic fermented curd. The flavour of the mango adds a refreshing touch and you can enjoy the dessert in its chilled version on a hot summer day.
• FSSAI License: 10012021000071

General Information

• Shelf Life: 6 months
• Storage Tips: Store refrigerated at 4°C or below. After opening refrigerate and use the content within 7 days or expiry date, whichever is earlier.
• Unit: 200 g
• Manufacturer's Name and Address: Ahmedabad District Co-operative Milk Producers' Union Ltd., Uttam Dairy, Ahmedabad-382210 Amreli District Co-operative Milk Producers' Union Ltd., Amar Dairy, Amreli - 365 601. Amulfed Dairy (A Unit Of Gcmmf Ltd.),bhat-382 428 Banaskantha District Co-operative Milk Producers' Union Etd., Banas Dairy, Palanpur-385 001. Baroda District Co-operative Milk Producers' Union Ltd., Sugam Dairy, Vadodara - 390009. Bharuch District Co-operative Milk Producers' Union Ltd., Doodhdhara Dairy, Bharuch-392 002. Bhavnagar District Co-operative Milk Producers' Union Ltd., Sarvottam Dairy, Shihor-364 240. Gandhinagar District Co-operative Milk Producers' Union Ltd., Madhur Dairy, Gandhinagar-382 023. Kachchh District Co-operative Milk Producers' Union Ltd., Sarhad Dairy, Lakhond-370 105. Kaira District Co-operative Milk Producers' Union Ltd., Amul Dairy,anand-388 001. Mehsana District Co-operative Milk Producers' Union Ltd., Dudhsagar Dairy. Mehsana - 384 002. Panchmahal District Co-operative Milk Producers' Union Ltd., Panchamrut Dairy,godhra-389 001. Porbandar District Co-operative Milk Producers' Union Ltd., Sudama Dairy, Kutiyana, Porbandar-362 650 Rajkot District Co-operative Milk Producers' Union Ltd., Gopal Dairy.rajkot-360 003. Sabar Kantha District Co-operative Milk Producers' Union Ltd., Sabar Dairy, Sub Post Boria, Himatnagar-383 006. Shree Savaj Junagadh District Co-operative Milk Producers' Union Ltd., Vanthali, Junagadh - 362 215. Surat District Co-operative Milk Producers' Union Ltd., Sumul Dairy,surat-395 008. Surendranagar District Co-operative Milk Producers' Union Ltd., Sursagar Dairy, Wadhwan - 363 035. Valsad District Co-operative Milk Producers' Union Ltd., Vasudhara Dairy, Alipur-396 409.
• Marketer’s Name and Address: Gujarat Co-operative Milk Marketing Federation Ltd., Anand - 388 001, India.
• Country of Origin: India
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.