Mangat Ram Indori Thick Poha (Avalakki)
Nutrition Facts

Mangat Ram Indori Thick Poha (Avalakki)
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Mangat Ram Indori Thick Poha (Avalakki)

Atta, Rice & Dal, Poha, Daliya & Other Grains, Poha

Mangat Ram

500 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 6.35g
  • Energy Per 100 g (kcal): 352.66kcal
  • Total Fat Per 100 g (g): 1.34g
  • Total Carbohydrates Per 100 g (g): 78.8g
  • Added Sugars Per 100 g (g): ND*
  • Total Sugar Per 100 g (g): ND*

All-natural, farm-fresh. No added chemicals, polish, or colors. 100% laser-sorted, machine-cleaned, and graded. Premium-quality grain.

General Information

  • Description: We are a recognized name engaged in processing and supplying a premium quality Poha. These products contain high proteins, folic acids, fibrous, nutrition and are highly aromatic in taste and adding affirmative fragrance in your daily meal. This Poha is well processed and adheres to the highest standards of quality in a very pocket-friendly price range.
  • Key Features: All-natural, farm-fresh. No added chemicals, polish, or colors. 100% laser-sorted, machine-cleaned, and graded. Premium-quality grain.
  • Ingredients: Rice Flakes.
  • Unit: 500 g
  • Nutrition Information: Average Nutritional Value As Per 100g - Energy - 352.66kcal, Protein - 6.35g, Carbohydrates - 78.8g, Sugar - ND, Fat - 1.34g.
  • FSSAI License: 13318002000468
  • Shelf Life: 4 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Manufacturer's Name and Address: Mangat Ram Dal Mills Pvt. Ltd., M-16, Phase - 1, Badli Industrial Estate, Delhi - 110042
  • Marketer’s Name and Address: Mangat Ram Dal Mills Pvt. Ltd., (A) M-16, Phase - 1, Badli Industrial Estate, Delhi - 110042. (B) M-12 Phase - 1, Badli Industrial Estate, Delhi - 110042.
  • Storage Tips: Store in cool, dry and hygienic place. Store unused pulses in tightly sealed container.

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