General Information

• • Description: Mangat Ram Lal Lobia is a relatively soft bean which can be soaked and cooked simply. They are well known for their texture and their ability to absorb flavours. red lobia curry(also call rongi in Punjab ) is a popular curry eaten with roti or rice in Punjabi households.
• • Key Features: All-natural, farm-fresh. Consistency in taste and aroma. Superior quality product. Sortex cleaned.
• • Ingredients: Lal Lobia.
• • Unit: 500 g
• • Nutrition Information: Average Nutritional Value As Per 100g - Energy - 127kcal, Protein - 9g, Carbohydrates - 23g, Sugar - 0.3g, Fat - 0.5g.
• • FSSAI License: 13318002000468
• • Shelf Life: 6 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India
• • Manufacturer's Name and Address: Mangat Ram Dal Mills Pvt. Ltd., M-16, Phase - 1, Badli Industrial Estate, Delhi - 110042
• • Marketer’s Name and Address: Mangat Ram Dal Mills Pvt. Ltd., (A) M-16, Phase - 1, Badli Industrial Estate, Delhi - 110042. (B) M-12 Phase - 1, Badli Industrial Estate, Delhi - 110042.
• • Storage Tips: Store in cool, dry and hygienic place. Store unused pulses in tightly sealed container.