Keya Dark Soy Sauce
Nutrition Facts

Keya Dark Soy Sauce
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Keya Dark Soy Sauce

Sauces & Spreads, Asian Sauces, Soy Sauce

Keya

210 g

MRP ₹60.00

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 2.9
  • Energy Per 100 g (kcal): 74
  • Total Fat Per 100 g (g): 0.2
  • Saturated Fat Per 100 g (g): 0
  • Sodium Per 100 g (mg): 4507.8
  • Total Carbohydrates Per 100 g (g): 15.2
  • Added Sugars Per 100 g (g): 11.8
  • Total Sugar Per 100 g (g): 13.2

General Information

  • Description: Keya brings you Dark Soya Sauce with a unique savory taste that lasts longer and enhances taste of your favourite Chinese Cuisine. Store in Cool and Dry Place.
  • Ingredients: Water, Sugar, Salt, Caramel colour (150d), Soy Sauce Powder (Soybean, Wheat, Salt, Caramel Colour), Acidity regulator (INS 260), Thickener (INS 415), Stabilizer (INS 1422), Preservative (INS 211)
  • Unit: 210 g
  • FSSAI License: 10015041000628
  • Allergen Information: Contains Soya. Made in the same facility where Milk (dairy products), Tree nuts, Peanuts, and Wheat products are also processed.
  • Shelf Life: 18 months
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Manufacturer's Name and Address: MIE Global Food, H. No-886, Unit No. E-9, Gala No-38, 39 & 40. Bhumi World Industrial Park, Pimplas Village, Bhiwandi, Thane (MH)-421302
  • Marketer’s Name and Address: Keya Food International Pvt. Ltd., Thuravoor 688532, Alleppey Dist, Kerela

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