Nutritional Information (per 100g)

• • Protein Per 100 g (g): 5.1 g
• • Energy Per 100 g (kcal): 85 kcal
• • Total Fat Per 100 g (g): 2.8 g
• • Trans Fat Per 100 g (g): <0.1 g
• • Saturated Fat Per 100 g (g): 1.8 g
• • Sodium Per 100 g (mg): 61 mg
• • Total Carbohydrates Per 100 g (g): 17 g
• • Added Sugars Per 100 g (g): 2 g
• • Dietary Fiber Per 100 g (g): 3.5 g
• • Cholesterol Per 100 g (g): 0.0073 g
• • Total Sugar Per 100 g (g): 7 g