Made from fresh milk. Has a rich nutty flavor. Can be used for both sweet and savory dishes.
Highlights
•Description: Khoa or Khoya is nothing but thick milk solids that are formed by boiling and stirring milk on low flame for a long duration of time. It can be used to make sweets like gujiya, kheer, halwa, rabri, carrot halwa, pantua, kala jamuns and gulab jamuns.
•Key Features: Made from fresh milk. Has a rich nutty flavor. Can be used for both sweet and savory dishes.
•Unit: 200 g
•Type: Khoya
•FSSAI License: 10012051000139
General Information
•Shelf Life: 5 months
•Unit: 200 g
•Manufacturer's Name and Address: C.P. Milk & Food Products Pvt. Ltd.Village Gudamba, Kursi Road Lucknow, U.P - 226026
•Marketer’s Name and Address: C.P. Milk & Food Products Pvt. Ltd.Village Gudamba, Kursi Road Lucknow, U.P - 226026
•Country of Origin: India
•Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.