Rajdhani Malka Masoor (Malka Masoor Bele)
Nutrition Facts

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Rajdhani Malka Masoor (Malka Masoor Bele)

Atta, Rice & Dal, Moong & Masoor, Masoor

Rajdhani
1 kg

Nutritional Information (per 100g)

• Protein Per 100 g (g): 24g
• Energy Per 100 g (kcal): 345 Kcal
• Calcium Per 100 g (g): 0.14g
• Total Fat Per 100 g (g): 1g
• Trans Fat Per 100 g (g): 0g
• Saturated Fat Per 100 g (g): 0g
• Sodium Per 100 g (mg): 8mg
• Total Carbohydrates Per 100 g (g): 62g
• Added Sugars Per 100 g (g): 0
• Phosphorus Per 100 g (g): 0.3g
• Dietary Fiber Per 100 g (g): 10g
• Cholesterol Per 100 g (g): 0g
• Total Sugar Per 100 g (g): 0

Nutritionally rich in protein, iron and fibre. Naturally tasty and healthy. Obtains a rich, creamy texture on cooking. Used in preparation of hearty masoor tadka etc.

General Information

• Key Features: Nutritionally rich in protein, iron and fibre. Naturally tasty and healthy. Obtains a rich, creamy texture on cooking. Used in preparation of hearty masoor tadka etc.
• Ingredients: Masoor (Red Lentil)
• Unit: 1 kg
• Nutrition Information: Energy 346 KCal, Total Carbohydrate 62 g, Sugar 0 g, Protien 24 g, Fat 1 g, Calcium 145 mg, Iron 3 mg, Vitamin C 1 mg, Vitamin A 13 mcg
• FSSAI License: 10012011000176
• Shelf Life: 6 months
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India
• Manufacturer's Name and Address: Victoria Foods Pvt. Ltd., B-32 Lawrence Road, Industrial Area, New Delhi - 110035, India
• Marketer’s Name and Address: Victoria Foods Pvt. Ltd., B-32 Lawrence Road, Industrial Area, New Delhi - 110035, India