Prasuma Pork Pepperoni Salami
Nutrition Facts

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Prasuma Pork Pepperoni Salami

Chicken, Meat & Fish, Sausage, Salami & Ham, Frozen Sausage, Salami, Ham

Prasuma
100 g

MRP ₹185.00

★ 4.5 (850)

Nutritional Information (per 100g)

• Protein Per 100 g (g): 13.7 g
• Energy Per 100 g (kcal): 348.5 Kcal
• Total Fat Per 100 g (g): 30.18 g
• Trans Fat Per 100 g (g): 0 g
• Saturated Fat Per 100 g (g): 13.3 g
• Total Carbohydrates Per 100 g (g): 5.5 g
• Cholesterol Per 100 g (g): 0.0709 g
• Total Sugar Per 100 g (g): 0.61 g

Go-to Pepperoni for Top Pizza Joints in India Made from premium imported Pork High in protein Pepperoni Naturally smoked in-house with beechwood Juicy & firm with a meaty bite No MSG, No added Preservatives, No Trans Fat

Highlights

• Key Features: Go-to Pepperoni for Top Pizza Joints in India Made from premium imported Pork High in protein Pepperoni Naturally smoked in-house with beechwood Juicy & firm with a meaty bite No MSG, No added Preservatives, No Trans Fat
• Description: The supreme quality of our pepperoni is ensured by using only carefully selected high-quality imported pork and best the possible red pepper spice. A perfect topping for a pizza, this Pepperoni will amaze you every time.
• Cut Type: Slices
• Bone/BoneLess: Boneless
• Fresh/Frozen: Frozen
• Ingredient Type: Salami
• Ingredients: Pork Meat, Pork Fat, Water, Spices & Condiments, Paprika Oleoresin (INS 160c), Emulsifier (INS 450, 451), Antioxidant (INS 300), Color Fixative (INS 250)
• Type: Pork Salami
• Meat Type: Pork

General Information

• Shelf Life: 10 months
• Unit: 100 g
• Manufacturer's Name and Address: Ample Foods Pvt. Ltd., Plot No. 127, Sector-6, IMT Manesar, Gurgaon, Haryana-122050
• Marketer’s Name and Address: Ample Foods Pvt. Ltd., Plot No. 127, Sector-6, IMT Manesar, Gurgaon, Haryana-122050
• Country of Origin: India
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.