Mother Dairy Tadka Salted Buttermilk
Nutrition Facts

Mother Dairy Tadka Salted Buttermilk
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Mother Dairy Tadka Salted Buttermilk

Tea, Coffee & Milk Drinks, Lassi, Shakes & More, Lassi & Chaach

Mother Dairy

250 ml

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 1.2 g
  • Energy Per 100 g (kcal): 20 kcal
  • Calcium Per 100 g (g): 0.052 g
  • Total Fat Per 100 g (g): 1.2 g
  • Saturated Fat Per 100 g (g): 0.8 g
  • Sodium Per 100 g (mg): 263.1 mg
  • Total Carbohydrates Per 100 g (g): 1.2 g
  • Added Sugars Per 100 g (g): 0.0 g
  • Cholesterol Per 100 g (g): 1.4 mg
  • Total Sugar Per 100 g (g): 1.2 g

Refreshing and delicious Yummy addition to everyday meals Tastes best when served chilled

General Information

  • Description: Made from spices like ginger, green chilli and Jeera, Mother Dairy Tadka Buttermilk is both delicious and refreshing. Made from the best quality milk, it makes for a healthy addition to everyday meals and tastes best when served chilled.
  • Key Features: Refreshing and delicious Yummy addition to everyday meals Tastes best when served chilled
  • Ingredients: Water, Milk, Milk Solids, Black Salt, Lactic Culture, Iodized Salt and Spices and Condiments
  • Unit: 250 ml
  • FSSAI License: 10014011001895
  • Allergen Information: Milk
  • Shelf Life: 7 Days
  • Taste Profile: Salty
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Manufacturer's Name and Address: Mother Dairy Fruit & Vegetable Pvt. Ltd., Unit- Pilkhuwa Dairy, 18 Km. Stone, Ghaziabad-Hapur Road, Pilkhuwa, District- Hapur, Uttar Pradesh-245304

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