General Information

• • Description: Lee Kum Kee Chili Garlic Sauce A mildly hot chili sauce blended with garlic for perfect dipping. It is also good as a stir-fry sauce for meats, fish, vegetables and noodles. (Lee Kum Kee oyster sauce is used together in some stir-fry recipes or as a marinade for meats)
• • Ingredients: Salted Chili Pepper, Garlic, White Sugar, Contains Permitted Food Conditioners (Rice, Vinegar, Modified Corn Starch, Acetic Acid), Water.
• • Unit: 226 g
• • FSSAI License: 10012011000350
• • Shelf Life: 36 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: China
• • Manufacturer's Name and Address: No.1-2 North District Ind. & Trading City, Qi Bao, Xin Hui District, Jiangmen City, Guangdong, China
• • Marketer’s Name and Address: Holy-Land Marketing Private Limited, Registered Office At D-154, New Rajinder Nagar, New Delhi - 110062