Cabbage (Yele Kosu)
Nutrition Facts

Cabbage (Yele Kosu)
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Cabbage (Yele Kosu)

Vegetables & Fruits, Fresh Vegetables

N/A

(800-1000) g

General Information

  • Description: Cabbage, a green and leafy vegetable, is not only incredibly nutritious but also fights beauty woes. Its crunchy, wavy and fresh leaves can be used in salads, sandwiches and for garnishing full course meals.
  • Unit: (800-1000) g
  • Shelf Life: 3 days
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India

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