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Gyan Paneer
Nutrition Facts

Gyan Paneer
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Gyan Paneer

Dairy & Breakfast, Paneer & Tofu, Paneer

Gyan

250 g

Nutritional Information (per 100g)

  • • Protein Per 100 g (g): 19.0 g
  • • Energy Per 100 g (kcal): 311 kcal
  • • Calcium Per 100 g (g): 490.0 mg
  • • Total Fat Per 100 g (g): 25.0 g
  • • Trans Fat Per 100 g (g): 0.0 g
  • • Saturated Fat Per 100 g (g): 17.5 g
  • • Sodium Per 100 g (mg): 20.0 mg
  • • Total Carbohydrates Per 100 g (g): 2.5 g
  • • Added Sugars Per 100 g (g): 0.0 g
  • • Cholesterol Per 100 g (g): 35.6 mg
  • • Total Sugar Per 100 g (g): 2.5 g

Highlights

  • • Description: With smooth, soft and uniform texture, Gyan Paneer is rich in protein and fat contents. An important part of Indian diet, fresh and soft paneer can be grilled, barbequed or cooked with gravies for preparing delectable Indian cuisines.
  • • Unit: 250 g
  • • Type: Plain
  • • FSSAI License: 10012051000139

General Information

  • • Shelf Life: 25 days
  • • Unit: 250 g
  • • Manufacturer's Name and Address: C.P Milk & Food Product Pvt. Ltd. Village Gudamba, Kursi Road Lucknow UP -226026
  • • Marketer’s Name and Address: C.P Milk & Food Product Pvt. Ltd. Village Gudamba, Kursi Road Lucknow UP -226026
  • • Country of Origin: India
  • • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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