McVitie's Bourbon Creams Biscuit
Nutrition Facts

McVitie's Bourbon Creams Biscuit
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McVitie's Bourbon Creams Biscuit

Bakery & Biscuits, Cream Biscuits

McVitie's

200 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 5.4 g
  • Energy Per 100 g (kcal): 488 kcal
  • Total Fat Per 100 g (g): 21.5 g
  • Trans Fat Per 100 g (g): 0 g
  • Saturated Fat Per 100 g (g): 9 g
  • Sodium Per 100 g (mg): 97.8 mg
  • Total Carbohydrates Per 100 g (g): 66.1 g
  • Added Sugars Per 100 g (g): 29.6 g
  • Dietary Fiber Per 100 g (g): 3.4 g
  • Cholesterol Per 100 g (g): 0 mg
  • Total Sugar Per 100 g (g): 30.3 g

General Information

  • Ingredients: Wheat Flour, Sugar, Vegetable Oil (Palm), Fat Reduced Cocoa Powder, Glucose Syrup, Dextrose, Wheat Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Natural Flavouring (Vanilla)
  • Unit: 200 g
  • Nutrition Information: Protein 0.8g, Carbohydrates 9.3g, Sugar 4.2g, Fat 3g, Fibre 0.5g, Sodium 13mg per 100g
  • FSSAI License: 11222999000625
  • Allergen Information: Sesame Seeds, Milk
  • Shelf Life: 9 months
  • Taste Profile: Sweet
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: United Kingdom
  • Manufacturer's Name and Address: McVitie's, United Biscuits (UK) Limited, P.O. Box 7249, Ashby-de-la-Zouch, LE65 2ZH, Great Britain
  • Marketer’s Name and Address: McVitie's, United Biscuits (UK) Limited, P.O. Box 7249, Ashby-de-la-Zouch, LE65 2ZH, Great Britain

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