Mother Dairy Blueberry Yogurt
Nutrition Facts

Mother Dairy Blueberry Yogurt
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Mother Dairy Blueberry Yogurt

Dairy & Breakfast, Curd & Yogurt, Yogurt

Mother Dairy

100 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 4.1 g
  • Energy Per 100 g (kcal): 136 kcal
  • Calcium Per 100 g (g): 0.170 g
  • Total Fat Per 100 g (g): 4.6 g
  • Total Carbohydrates Per 100 g (g): 19.5 g
  • Added Sugars Per 100 g (g): 12.5 g

Low-fat flavoured yoghurt Tasty and healthy dessert

Highlights

  • Ingredients: Milk and Milk Solids, Sugar, Blueberry Fruit Preparation- 4% {Blueberry Fruit (50% Of Fruit Preparation), Water, Sugar, Thickening Agent (1442), Acidity Regulator (330) and Preservative (202)}, Stabiliser (440) and Active Lactic Culture
  • Unit: 100 g
  • Type: Yogurt
  • Flavour: Blueberry
  • Key Features: Low-fat flavoured yoghurt Tasty and healthy dessert
  • Description: Mother Dairy Blueberry Flavoured Yogurt (Cup) offers the natural goodness of yoghurt with the lusciously juicy twist of blueberry. Rich in antioxidants, it makes for a tasty and healthy dessert.
  • FSSAI License: 10014011001895

General Information

  • Shelf Life: 15 days
  • Unit: 100 g
  • Manufacturer's Name and Address: Mother Dairy Fruit & Vegetable Pvt Ltd, A-3, Sector-1, Noida, Uttar Pradesh- 201 301 (India)
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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