Rajdhani Whole Urad (Sabut) (Uddina Kalu)
Nutrition Facts

Rajdhani Whole Urad (Sabut) (Uddina Kalu)
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Rajdhani Whole Urad (Sabut) (Uddina Kalu)

Atta, Rice & Dal, Toor, Urad & Chana, Urad

Rajdhani

500 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 24 g
  • Energy Per 100 g (kcal): 363Kcal
  • Total Fat Per 100 g (g): 2g
  • Saturated Fat Per 100 g (g): 0g
  • Sodium Per 100 g (mg): 43 mg
  • Total Carbohydrates Per 100 g (g): 62 g
  • Added Sugars Per 100 g (g): 0g
  • Dietary Fiber Per 100 g (g): 4g
  • Total Sugar Per 100 g (g): 0g

Premium quality graded grains Tasty and wholesome Excellent source of protein and fibre Ideal to relish dishes like Dosas, Idlis, Vada, Papad, delicious Dal Bukhara, Dal Makhani etc.

General Information

  • Key Features: Premium quality graded grains Tasty and wholesome Excellent source of protein and fibre Ideal to relish dishes like Dosas, Idlis, Vada, Papad, delicious Dal Bukhara, Dal Makhani etc.
  • Unit: 500 g
  • Shelf Life: 6 months
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India

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