Dry Fruits, Masala & Oil, Whole Spices, Whole Spice
JK
50 g
Nutritional Information (per 100g)
•Protein Per 100 g (g): 11.0 g
•Energy Per 100 g (kcal): 350 kcal
•Calcium Per 100 g (g): 0.170 g
•Total Fat Per 100 g (g): 3.0 g
•Trans Fat Per 100 g (g): 0.0 g
•Saturated Fat Per 100 g (g): 1.0 g
•Sodium Per 100 g (mg): 20 mg
•Total Carbohydrates Per 100 g (g): 64.0 g
•Added Sugars Per 100 g (g): 0.0 g
•Phosphorus Per 100 g (g): 0.250 g
•Dietary Fiber Per 100 g (g): 25.0 g
•Cholesterol Per 100 g (g): 0.0 g
•Total Sugar Per 100 g (g): 0.0 g
Carefully selected for the highest quality Assertive spice Enhances taste and flavour of dishes Commonly used in continental dishes
General Information
•Description: JK Green White Peppercorns are ideal additions to Indian cuisine and impart a spicy flavour to the dishes, these peppercorns can be added whole while cooking or crushed and sprinkled to add a punch of flavour, a condiment that adds a peppery flavour to the dishes, it has anti-inflammatory properties, it also detoxifies the body and freshness your breath, it is commonly used in continental dishes for an authentic taste.
•Key Features: Carefully selected for the highest quality Assertive spice Enhances taste and flavour of dishes Commonly used in continental dishes
•Unit: 50 g
•FSSAI License: 10715014000232
•Shelf Life: 12 months
•Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.