General Information

• • Description: Mustard kasundi made of mustard oil, mustard seeds and others forms an integral part of the Bengali cuisine. It is mostly enjoyed with any kind of fried items. One is talking about Bengali food habits, it remains incomplete without kasundi.
• • Unit: 350 g
• • FSSAI License: 12819013000425
• • Shelf Life: 12 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India