Karonda
Nutrition Facts

Karonda
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Karonda

Vegetables & Fruits, Fresh Vegetables

N/A

250 g

General Information

  • Description: In its raw state, the fruit is sour and acidic with little sweetness. When it ripes, it becomes a bit sweeter. Karonda possesses several attributes that makes it highly desirable for culinary applications such as pickles. It is a useful ingredient in jelly, jam, syrup and chutney., Juicy and tangy Kinnow oranges, brimming with zesty flavor. A vibrant choice for a refreshing citrus snack.
  • Unit: 250 g
  • Shelf Life: 2 days
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Storage Tips: Store in the refrigerator.

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