Real Thai Rice Stick Noodles
Nutrition Facts

Real Thai Rice Stick Noodles
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Real Thai Rice Stick Noodles

Instant & Frozen Food, Noodles, Instant Noodles

Real Thai

375 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 7 g
  • Energy Per 100 g (kcal): 364 kcal
  • Calcium Per 100 g (g): 18 mg
  • Total Fat Per 100 g (g): 0g
  • Trans Fat Per 100 g (g): 0g
  • Saturated Fat Per 100 g (g): 0g
  • Sodium Per 100 g (mg): 18 mg
  • Total Carbohydrates Per 100 g (g): 82 g
  • Added Sugars Per 100 g (g): 0g
  • Dietary Fiber Per 100 g (g): 0g
  • Cholesterol Per 100 g (g): 0mg
  • Total Sugar Per 100 g (g): 0g

Low carbs Made from the choicest ingredients With authentic Thai flavour and taste

General Information

  • Description: Rice Sticks are thin noodles made of rice flour usually savoured by mixing with soups or by stir frying it. Get addicted to the mouth-watering Real Thai rice sticks with real, authentic Thai taste.
  • Key Features: Low carbs Made from the choicest ingredients With authentic Thai flavour and taste
  • Ingredients: Rice Flour 90%, Water 10%
  • Unit: 375 g
  • Nutrition Information: Per Serving Size (55g): Calories - 200, Total Fat - 0g, Saturated Fat - 0g, Trans Fat - 0g, Cholesterol - 0mg, Sodium - 10mg, Total Carbohydrate - 45g, Dietary Fibber - 0g, Total Sugars - 0g, Includes 0g added sugars, Protein - 4g, Vitamin D - 0mcg, Calcium - 10mg, Iron - 0mg, Potassium - 25mg
  • FSSAI License: 10012011000629
  • Shelf Life: 24 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: Thailand

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