Ganesh Sattu (Sattu Hittu)
Nutrition Facts

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Ganesh Sattu (Sattu Hittu)

Atta, Rice & Dal, Millet & Other Flours

Ganesh
200 g

Nutritional Information (per 100g)

• Protein Per 100 g (g): 25.11
• Energy Per 100 g (kcal): 393.84
• Total Fat Per 100 g (g): 6.05
• Trans Fat Per 100 g (g): <0.1
• Saturated Fat Per 100 g (g): 0.85
• Sodium Per 100 g (mg): 7.13
• Total Carbohydrates Per 100 g (g): 58.56
• Added Sugars Per 100 g (g): 0
• Cholesterol Per 100 g (g): <0.10
• Total Sugar Per 100 g (g): 0.61

Carefully picked for the highest quality. Made from roasted Bengal grams. Wholesome, tasty and nutritious. Fine texture with subtle flavour. Used to prepare paratha's, puri, litti-chokha etc.

General Information

• Description: This pack of Ganesh Sattu is prepared from high-quality chana lentils. It is a versatile product that can be used in cooking a variety of dishes, including the Bihari special Litti-Chokha. Has a wholesome taste with a nutty flavour. It comes with a fine texture that is ideal for preparing doughs and can be used to prepare parathas, puri, litti-chokha, etc.
• Key Features: Carefully picked for the highest quality. Made from roasted Bengal grams. Wholesome, tasty and nutritious. Fine texture with subtle flavour. Used to prepare paratha's, puri, litti-chokha etc.
• Unit: 200 g
• FSSAI License: 13614007000473
• Shelf Life: 6 months
• Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India